Monday, Sep 28
Breakfast
No School
Lunch
No School
Tuesday, Sep 29
Breakfast
Pop Tart – 36 g Fruit – 17 g Juice
Lunch
Mini Corndogs – 17 g Seasoned Wedges – 19 g Baby Carrots – 9 Mandarin Oranges – 15 g
Wednesday, Sep 30
Breakfast
Waffles – 13 g each (2 each) Fruit – 17 g Juice
Lunch
Mr. Rib – 39 g Shredded Lettuce - .5 g Sidewinders – 35 g Cucumbers – 6 g Applesauce – 14 g
Thursday, Oct 1
Breakfast
Yogurt Parfait – 31 g Fruit – 17 g Juice
Lunch
Taco Burger – 32 g Salsa – 2 g Nacho Rounds – 18 g Refried Beans – 23 g Pineapple – 17 g
Friday, Oct 2
Breakfast
Breakfast Bites – 20 g Fruit – 17 g Juice
Lunch
Chicken n Noodles – 29 g Mashed Potatoes – 17 g Peas – 12 g Peaches – 14 g Dinner Roll – 14.5 g
Download & Print
Printable Menus
Milk - Carb Counts:
- Chocolate - 19 grams
- 1% - 12 grams
- Skim - 12 grams
Add money to your student's meal account with the RevTrak Payment Portal
Visit our Food Service page for meal prices, procedures, and free/reduced meal applications.